Our Favorite Cakes

These are some of our favorite flavor combinations. Available as cake or as cupcakes!​:

Strawberries 'n' Cream​

  •vanilla cake

  •roasted strawberries (cake only)

  •whipped crème fraîche

  •strawberry buttercream

Triple Butterscotch

  •brown butter cake

  •butterscotch filling

  •butterscotch buttercream

  •butterscotch sauce

Milk and Cookies

  •chocolate or vanilla cake

  •chocolate chip cookie dough filling

  •malted milk buttercream

Tropical

  •coconut cake

  •passion fruit curd

  •coconut buttercream

  •pineapple ganache (cake only)

  •toasted coconut flakes

Mocha Hazelnut

  •mocha cake

  •chocolate-hazelnut spread

  •coffee buttercream

Orange Creamsicle

  •vanilla cake

  •whipped cream

  •orange buttercream

  •candied orange

Apricot Almond & Cardamom

  •vanilla-almond cake

  •apricot jam

  •cardamom buttercream

Strawberry Basil

  •chocolate cake

  •strawberry black pepper jam

  •basil buttercream

Blueberry Marzipan

  •Brown butter vanilla cake

  •Blueberry compote

  •Almond marzipan buttercream

More flavors

Or, choose from the following lists to customize your cake. Don't see your favorite flavor? Let's talk!

Buttercream:

Vanilla

Chocolate

Butterscotch

Salted caramel

Dulce de leche

Peanut butter

Coffee

Café de olla (coffee with brown sugar, cinnamon and clove)

Malted milk

Marshmallow

Honey

Maple

Pomegranate

Orange

Lemon

Lime

Passion fruit

Coconut

Lychee-rose

Peppermint

Raspberry

Strawberry

Blueberry

Blackberry

Cherry

Horchata (rice milk with cinnamon and almond)

Cardamom

Cinnamon

Chai spice (cinnamon, ginger, cardamom, cloves, nutmeg, allspice)

Lemon & thyme

Rosemary

Basil

Rose

Hibiscus

Elderflower

Orange blossom

Cake:

Vanilla

Brown butter vanilla

Chocolate

Chile & chocolate

Chocolate chip

Funfetti

Marble

Carrot

Banana

Blueberry

Strawberry

Lemon

Lemon-lime

Orange

Coconut

Ginger

Spiced (cinnamon, nutmeg, clove, allspice)

Most cake flavors can be made gluten free or vegan.

Specialty fillings:

(Many of these can double as drip toppings, as well)

Dark chocolate ganache

Caramelized white chocolate ganache

Chocolate-hazelnut spread

Peanut butter

Peanut caramel

Chocolate chip cookie dough

Speculaas

Butterscotch

Salted vanilla caramel

Maple caramel

Honey caramel

Dulce de leche

Fruity ganache (berry, mango, peach, pineapple)

Lemon curd

Grapefruit curd

Passion fruit curd

Mixed-berry compote

Roasted strawberries with rosewater, orange blossom water, and caramelized honey

Strawberry black pepper jam

Raspberry jam

Apricot jam

Sour cherry preserves

Rose hip preserves

Hibiscus ganache

Elderflower ganache

Pricing

Cake:

(Number of servings is approximate and depends heavily upon how the cake is sliced.)

Single Tier:

6" (serves 8-12): $70+

8" (serves 10-14): $85+

10" (serves 20-25): $165+

Two-Tiered:

Small (serves 10-16): $90+

Medium (serves 25-35): $225+

Large (serves 40-50): $340+

Three-Tiered:

Small (serves 25-35): $250+

Medium* (serves 40-50): $360+

Large* (serves 60-70): $525+

*Delivery is recommended for cakes of this size

Smash Cake:

Smash cakes are 4" x 4" (round) and come in funfetti or plain vanilla with a simple buttercream design. All dyes are plant-based.

Smash cake alone: $40

With a regular cake or cupcake order: $20

Other:

Contact for pricing on other shapes and sizes

Cheesecake (serves 14-16)$60+

Pastel de tres leches:

Chico (serves 8-12): $60+

Grande (serves 10-14): $80+

Design:

Ganache drip topping: $8 ($12 for metallics)

Specialty filling: $10 (+$5 per additional tier)

Edible lace or gold: $10+

Buttercream flowers: $12+

Fresh flowers: market price (average approx. $18)

Chocolate, white choc, or isomalt cake topper: $12+

Cardboard cake topper: $10-15

Party animal cake topper: $20

Cupcakes:

Regular-sized, unfilled: $30+/dozen

Regular-sized, filled: $40+/dozen

Mini, unfilled: $20+/dozen

Mini, filled: $25+/dozen

Fondant, chocolate, or isomalt cupcake toppers: $5+/dozen

Cookies:

One dozen: $20

2+ dozen: $14/dozen

Other desserts:

Please inquire for more information.

Gluten-free or vegan:

Most desserts can be made gluten free or vegan and may incur a small up-charge.

Please note that, while we try our very best to avoid cross-contamination, Xochimilli Sweets operates out of a single kitchen and therefore we cannot guarantee that there will be no traces of allergen in any product.

Delivery: 

$40+

(Subject to availability)

*Menu and prices subject to change.

Placing an Order:

 

To place an order, please fill out the form below.

It is recommended to place your order as early as possible in order to guarantee availability; orders placed with less than two weeks' notice may incur a rush fee.

Payment is accepted via credit or debit as well as PayPal or Zelle. A nonrefundable deposit of $100 is required to secure the date for orders valued at $150 or above.

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