Xochimilli Sweets
so•chee•mee•lee
Our Favorite Cakes
These are some of our favorite flavor combinations. Available as cake or as cupcakes!​:
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Strawberries 'n' Cream​
•vanilla cake
•roasted strawberries (cake only)
•whipped crème fraîche
•strawberry buttercream
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Triple Butterscotch
•brown butter cake
•butterscotch filling
•butterscotch buttercream
•butterscotch sauce
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Milk and Cookies
•chocolate or vanilla cake
•chocolate chip cookie dough filling
•malted milk buttercream
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Tropical
•coconut cake
•passion fruit curd
•coconut buttercream
•pineapple ganache (cake only)
•toasted coconut flakes
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Mocha Hazelnut
•mocha cake
•chocolate-hazelnut spread
•coffee buttercream
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Orange Creamsicle
•vanilla cake
•whipped cream
•orange buttercream
•candied orange
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Apricot Almond & Cardamom
•vanilla-almond cake
•apricot jam
•cardamom buttercream
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Strawberry Basil
•chocolate cake
•strawberry black pepper jam
•basil buttercream
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Blueberry Marzipan
•Brown butter vanilla cake
•Blueberry compote
•Almond marzipan buttercream
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More flavors
Or, choose from the following lists to customize your cake. Don't see your favorite flavor? Let's talk!
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Buttercream:
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Vanilla
Chocolate
Butterscotch
Salted caramel
Dulce de leche
Peanut butter
Coffee
Café de olla (coffee with brown sugar, cinnamon and clove)
Malted milk
Marshmallow
Honey
Maple
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Pomegranate
Orange
Lemon
Lime
Passion fruit
Coconut
Lychee-rose
Peppermint
Raspberry
Strawberry
Blueberry
Blackberry
Cherry
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Horchata (rice milk with cinnamon and almond)
Cardamom
Cinnamon
Chai spice (cinnamon, ginger, cardamom, cloves, nutmeg, allspice)
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Lemon & thyme
Rosemary
Basil
Rose
Hibiscus
Elderflower
Orange blossom
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Cake:
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Vanilla
Brown butter vanilla
Chocolate
Chile & chocolate
Chocolate chip
Funfetti
Marble
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Carrot
Banana
Blueberry
Strawberry
Lemon
Lemon-lime
Orange
Coconut
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Ginger
Spiced (cinnamon, nutmeg, clove, allspice)
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Most cake flavors can be made gluten free or vegan.
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Specialty fillings:
(Many of these can double as drip toppings, as well)
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Dark chocolate ganache
Caramelized white chocolate ganache
Chocolate-hazelnut spread
Peanut butter
Peanut caramel
Chocolate chip cookie dough
Speculaas
Butterscotch
Salted vanilla caramel
Maple caramel
Honey caramel
Dulce de leche
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Fruity ganache (berry, mango, peach, pineapple)
Lemon curd
Grapefruit curd
Passion fruit curd
Mixed-berry compote
Roasted strawberries with rosewater, orange blossom water, and caramelized honey
Strawberry black pepper jam
Raspberry jam
Apricot jam
Sour cherry preserves
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Rose hip preserves
Hibiscus ganache
Elderflower ganache
Pricing
Cake:
(Number of servings is approximate and depends heavily upon how the cake is sliced.)
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Single Tier:
4" (serves 2-6): $50+
6" (serves 8-12): $70+
8" (serves 12-16): $85+
10" (serves 16-25): $135+
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Two-Tiered:
Small (serves 10-16): $90+
Medium (serves 25-35): $210+
Large (serves 40-50): $300+
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Three-Tiered:
Small (serves 25-35): $245+
Medium* (serves 40-50): $350+
Large* (serves 60-70): $490+
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*Delivery is recommended for cakes of this size
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Smash Cake:
Smash cakes are 4" x 4" (round) and come in funfetti or plain vanilla with a simple buttercream design. All dyes are plant-based.
Smash cake alone: $40
With a regular cake or cupcake order: $20
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Other:
Contact for pricing on other shapes and sizes
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Cheesecake (serves 14-16): $60+
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Pastel de tres leches:
Chico (serves 8-12): $60+
Grande (serves 10-14): $80+
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Design:
Ganache drip topping: $8 ($12 for metallics)
Specialty filling: $8 (+$4 per additional tier)
Edible lace or gold: $10+
Buttercream flowers: $12+
Fresh flowers: market price (average approx. $30)
Chocolate, white choc, or isomalt cake topper: $12+
Cardboard cake topper: $10-15
Party animal cake topper: $20
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Cupcakes:
Regular-sized, unfilled: $30+/dozen
Regular-sized, filled: $40+/dozen
Mini, unfilled: $20+/dozen
Mini, filled: $25+/dozen
Fondant, chocolate, or isomalt cupcake toppers: $5+/dozen
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Cookies:
One dozen: $20
2+ dozen: $14/dozen
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Other desserts:
Please inquire for more information.
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Gluten-free or vegan:
Most desserts can be made gluten free or vegan and may incur a small up-charge.
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Please note that, while we try our very best to avoid cross-contamination, Xochimilli Sweets operates out of a single kitchen and therefore we cannot guarantee that there will be no traces of allergen in any product.
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Delivery:
$30+
(Subject to availability)
*Menu and prices subject to change.
Placing an Order:
To place an order, please fill out the form below.
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It is recommended to place your order as early as possible in order to guarantee availability; orders placed with less than two weeks' notice may incur a rush fee.
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Payment is accepted via credit or debit as well as PayPal or Zelle. A nonrefundable deposit of $100 is required to secure the date for orders valued at $150 or above.